Caesar dressing (homemade)
Is caesar dressing (homemade) low FODMAP?
Caesar dressing (homemade) is low FODMAP at typical servings (2 tbsp (30g)).
Caesar built from egg yolk or mayonnaise, anchovy, lemon, parmesan, and garlic-infused oil in place of garlic is fine at 2 to 3 tbsp. Parmesan is a hard aged cheese, so the lactose is already low.
SIBO note
Watch this one for Hydrogen sulfide SIBO (ISO). Caesar dressing (homemade) contains sulfur compounds, and hydrogen sulfide (ISO) patterns can be more sensitive to these, especially in larger servings.
How caesar dressing (homemade) is made changes the answer
This is one particular way of making it. Compare the other versions:
More low-FODMAP condiments
A single food is only half the story. Eating caesar dressing (homemade) in a bigger meal? See how it stacks with the rest of your plate.
Ratings and serving guidance reflect published low-FODMAP research and public dietitian sources. Tolerance is individual. Unsibo is a wellness companion; it is not a medical device and does not diagnose, treat, or prevent any condition.
